Thursday, August 21, 2014

95 Calorie Chocolate Chocolate Chip Muffins!

I just tried these today and they have been kid approved by my 13 year old son.  He told me to just not tell anyone else in the house that they are healthy.  They definitely satisfy my chocolate craving!


Ingredients:
1 3/4 cup of oats
3 egg whites
3/4 cup Chocolate Shakeology
1 cup unsweetened applesauce
1 tsp. vanilla extract
1/2 cup plain Greek yogurt
1/2 tsp cream of tarter
1/4 tsp salt
1 cup hot water
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 cup truvia baking blend (or Stevia)
1/2 cup semi-sweet chocolate chips

Directions:
1.  Line muffin pan with foil liners or spray with non-stick cooking spray.
2.  Pre-heat oven to 350 degrees.
3.  Mix everything, except the chocolate chips, in a blender on LOW until smooth.  Do not over blend.
4.  Fill cupcake liners approximately 3/4 of the way.
5.  Place chocolate chips on top.
6.  Bake for 15 - 20 minutes
7.  I checked mine at about 12 minutes and placed a few more chocolate chips on top.

Want to know where to get Shakeology?  Check my Shakeology tab.

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